
More than a product.
Food from Spain with a name, a place and a story behind it.
Featured products and their stories
See all productsWe wouldn't sell anything we wouldn't buy ourselves.
We choose every producer for their craft, not for how much they can sell us. If it doesn't last or convince us, it doesn't make the catalogue.
Our criteriaBehind every product is a real story.
We work with family farms and shops that have been doing this for generations, not factories imitating them at scale.
Meet the farmsYour shop first, ours after.
Shipping costs the planet. If your neighbourhood already sells what you're after, we send you there before we sell it to you.
Find a shop near youWe love an adventure. We think you do too.
That's why we travel ourselves to meet who makes it, where and how, so we can tell you about it first-hand, not with some generic marketing copy.
Read the Stories

Meet the farmers and the farms
behind our products
Who grows what you eat, where and how.
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Forty kilometres of old railway through the Matarraña
Matarraña, TeruelTunnels, viaducts and almond trees on a line where no train has run for decades.8 min read
The wave everyone talks about at Punta Blanca
El Cotillo, FuerteventuraWhy surfers cross Europe for a few days of the right swell in the north of Fuerteventura.6 min read
Goats, wind and the Majorero cheese
Antigua, FuerteventuraNayra and Echedey milk at six and the wind decides the rest.7 min read
The night Calanda does not sleep
Calanda, TeruelThousands of drums at once, at noon on Holy Thursday.5 min read
In the Matarraña there are more olive trees than hands to pick them
Calaceite, TeruelA year in the Matarraña for the people who stay.9 min read
Walking the Camí de Cavalls around Menorca
MenorcaThe old path of the coast guards, one stretch at a time.10 min read
What makes an olive oil extra virgin and what does not
Calaceite, TeruelWhat the tasting panel looks for and why acidity is not the whole story.6 min read
























































